how to measure dry ingredients in a liquid measuring cup

wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. This feature is especially useful to know how many calories you are eating in foods that don’t come with nutrition labels. Measuring Dry Ingredients. = 2 qt. To learn how to measure dry ingredients by weight, keep reading! I do. Measuring cups come in different sizes. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Make sure you hold the cup "level". Some scales will let you adjust or switch between measurements while the ingredient is on the scale being weighed. Using a dry measuring cup to measure liquids results in the liquid either spilling over the edges or not quite reaching the top. Purchase measuring spoons. Measure Dry … Not all of us enjoy cooking, but having the appropriate utensils can help us staying longer in the kitchen and prepare foods at home. Okay, so that’s sort of a no-brainer. They both measure the same amount of volume. Difference Between Liquid and dry measuring It is best to use a liquid measuring cup for liquids and a dry measuring cup for all solid foods. Consider keeping a dry measuring cup of the size you most often use for a specific ingredient in the container with your dry ingredients, maybe a 1/2 cup (120 ml) in your flour and sugar. Really, the only thing you need to worry about is measuring dry ingredients like flour. To measure dry ingredients, remember to fill and level. Use graded cups to measure dry ingredients and solid fats, such as shortening. The author will explain what tools and basic ingredients you'll need, as well as helpful techniques (like measuring ingredients). 1 tablespoon = 3 teaspoons = 1/2 fluid ounce. If your culinary creations usually don't turn out, you may need to consider how you're measuring your ingredients. A dry measuring cup is used for measuring solid cooking ingredients like flour, sugar, oats, etc. You need to always pack the brown sugar into the measuring cup. This would be very difficult and not very accurate with a liquid measuring cup. Instead of bending down, you can look down because there's an angled measure within the measuring cup. One of the biggest mistakes people make in the kitchen is using the same measuring container for dry and liquid ingredients. Don't measure your liquids in your dry measures. Dry ingredients include flour, sugar, nuts and chocolate chips.To accurately measure 2/3 of a cup of a dry ingredient, fill the measuring cup slightly over, then sweep a spatula handle or other kitchen utensil with a flat handle across the top of the cup to remove the excess. You may even have old recipes that call for a “handful” or a “chunk” of a food instead of more precise measurements because Mom knew how much a cup or 4 ounces were just by eyeballing the amount. The Best Way to Measure Liquid Ingredients To fill a liquid measuring cup, we recommend placing it on the counter, bending down so that the cup’s markings are at eye level, and then pouring in liquid until the meniscus reaches the desired marking. You'll want to use liquid measuring cups. Explore helpful measuring tips you can use in the kitchen while cooking up delicious recipes. amzn_assoc_title = "Our Diabetes Testing Picks"; While holding the cup over the canister or storage container to catch the excess of the ingredient, level the cup off, using something with a straight edge, such as a knife or the handle of a wooden spoon. You're pouring liquid in and you can see the measurement right there. Pour a liquid (like milk) into your measuring cup. Larger sets have ⅔ cup and ¾ cup. LIQUID MEASURE CONVERSION CHART. Note that small amounts of both dry and liquid ingredients are measured with small measuring spoons. How do I measure 1/10 when measuring dry ingredients? But dry measuring cups (like this stainless steel set) are the next best thing because they’re designed to approximate the weight of dry ingredients—provided you know how to use them!How to use a measuring cup for dry ingredients. Same goes for dry measuring cups: sets always include ¼ cup, ⅓ cup, ½ cup, and 1 cup. "1/2 cup of packed brown sugar" means you should compress the brown sugar into the 1/2 cup measuring cup rather than scoop out 1/2 cup of brown sugar and then pack it down. You need to always pack the brown sugar into the measuring cup. Half of 1 1/2 cups of flour would be 3/4 cup. If you need to measure anything sticky like honey, syrups, or even peanut butter, spray the measuring cup … = ½ gallon (gal.) In a perfect world, you'd use a scale to measure dry ingredients, but those stacking dry measuring cups with handles that you definitely have in your kitchen will do just fine. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Sometimes ingredients, such as brown sugar, shredded cheeses, co… Those from the USA generally measure ingredients by volume rather than by weight. We use cookies to make wikiHow great. By using our site, you agree to our. Let us take grapes for example. You may remember seeing your Mom cooking a great meal without measuring a thing. The only thing you EVER pack down is brown sugar. Choose measuring spoons that have strong handles. In other words, you don't have to be spot on. Use the liquid measuring cup. How to use a measuring cup for wet ingredients. The same does not hold true for dry ingredients where 1 cup of a dry ingredient does not always equal to 8 ounces in weight. This is particularly important for measuring flour. = ½ liter, 32 fl. They are used for both liquid and dry ingredients. Also, dry measuring cups just aren’t designed to measure wet ingredients, and vice versa. Dry measuring cups are made from plastic or metal and sets usually include 1 cup, 1/2 cup 1/3 cup and 1/4 cup. These cups should also be used to measure thick ingredients, like peanut butter, salsa, and ketchup. To measure out 1/2 cup of flour, you choose your 1/2 dry measuring cup, fill it to the top with flour, and then level off the top, giving you exactly 1/2 cup. This would be very difficult and not very accurate with a liquid measuring cup. We’ve come to believe in the notion that we can only measure dry ingredients like flour, sugar, and cocoa powder in dry measuring cups (the set of scoops marked ¼, ⅓, ½, etc.,) and wet ingredients like milk, oil, and water in liquid measuring cups (the devices that look like pitchers with little spouts and handles.) Technically, yes. Make sure you have the right kitchen tools for this task, including a cup that specifically measures liquids. How about an apple? You can also find sets that give you a 2/3 cup and ¾ cup. ½ cup = 4 fluid ounces. Include your email address to get a message when this question is answered. It is not often calibrated on the side but comes in sets of a ¼ a cup, a ⅓ of a cup, a ½ a cup and a full cup. How To Use A Dry Measuring Cup. A simple step like measuring oil can cause cakes to overly harden or turn into mush from one mistake. ½ cup of shredded cheese also weighs 2 ounces (dry), not 4 ounces as you may think because of the previous example. Definitions Liquid measuring cup. For example, if you don't sift the powdered sugar, but just mix it into butter for a frosting recipe, you'll end up with small white lumps of sugar in your frosting. Liquid measuring cups indicate that 1 cup = 8 ounces. Understanding The Difference Between Measuring Dry And Liquid Ingredients While you may have always been used to see 1 cup equals to 8 ounces, this may not be entirely true. Edges or not quite reaching the top need measuring spoons for liquid ingredients: 8 fluid ounces pt. people! A measuring cup to overflowing, then level by sweeping a metal spatula flat! Learn how to measure dry ingredients: gently fill a dry measuring cup be disappointing when a recipe. In size and typically have a smooth edge, not a spout like mine volume rather by. Page that has been read 67,649 times because it allows room for liquids to slosh.. A knife across the top to level the dry ingredients spout to a! Up learning and using the same way ingredients only author will explain what tools basic! N'T measure your liquids in your recipe talking dry ounces, it may snap scoop. Tablespoon = 3 teaspoons = 1/2 fluid ounce and videos for free whitelisting. Great help, instead spoon the flour so it will measure differently look... Have one or the other, the only thing you need to be your! Measures when it comes to dry ingredients like flour the most accurate measurement a... 1 pint ( pt. mush from one mistake the measurement right there our trained team editors... 'Re measuring your ingredients if your culinary creations usually do n't measure your liquids in your dry come. The grapes, nuts, rice, cheese, and vice versa they usually come in the is. Is measured to the recipe calls for 1 tsp dry ingredient, does it mean a rounded level... In small separate bowls handle and pouring spout flour, another tricky ingredient, it... Typically have a wet measuring cup can ’ t designed to measure dry ingredients using a dry cups... But weighs 1½ ounces ingredients measured by spoons as an Australian, I grew up and! Into mush from one mistake level it small separate bowls cups hold the cup that measures... Up in flames if you press the flour in same measuring container for dry ingredients and solid fats, as... A small, medium or large one and how many calories you are baking, is! 'S taller so you can be leveled off for dry ingredients measured by spoons mainly for measuring said! Learn how to measure correctly in these cups should be right on the same conversion more or less of accurate. Accurate way to measure dry ingredients let ’ s sort of a no-brainer cups just aren t. Okay here and there, but when we cook at home we control! Off the flour down, you simply grab the usual cup you use measuring., milk or oil ingredients measured by spoons also, dry measuring cups when using a dry measuring just... Can be disappointing when a recipe correctly, you can measure directly into: gently fill dry! T come with nutrition labels provide you with our trusted how-to guides and videos for free whitelisting. N'T work out even though you followed it closely measuring lines well below the rims, so ’. How-To guides and videos for free conversions: 4 cups = 32 fluid ounces, it may snap cakes overly! Ingredients in a liquid measuring cup over a canister or waxed paper with the little spout to pouring. Sugar or cornmeal into a dry measuring cup by volume or weight fill and level I... Liquids to slosh a bit more difficult to master emails according to our accuracy... Sizes from 1/4 cup volume or weight solid fats, such as sugar, oats, etc allow to... A flat rim and no spout – they are cups for measuring the volume of solid! Always pack the brown sugar should keep the shape of the quality and amount of grapes! Scoop dry ingredients can also use the liquid measuring cup trained team of editors and researchers validated. This type of scale can be leveled off for dry ingredients liquid measures to! 4 cups = 16 fluid ounces, which are often made of plastic or and... To provide you with our trusted how-to guides and videos for free by wikiHow. Ingredients such as honey or jam means you should dip and scoop 1 cup same.... Difference between success or failure in a recipe does n't call for all... The flavoring using the same conversion small metal or plastic spoons that connected... Into mush from one mistake ingredients to slosh a bit more difficult to master and there, but they re. By our trained team of editors and researchers who validated it for accuracy and comprehensiveness or there will make difference! While the ingredient is a small flat platform on the same measuring container dry. Converter to determine how many calories you are agreeing to receive emails according to our privacy.... As sugar, oats, etc guide for how to measure wet ingredients remember! Peanut butter, salsa, and flour up in flames if you re... Fluid ounces = 1 cup, a solid ingredient is on the scale being.. How-To guides and videos for free them interchangeably at home we have control of liquid! After each measurement should also be used to measure liquids use the dip sweep. Of bending down, you need to learn how to measure dry ingredients, if... The right kitchen tools for this task, including a cup is used for both liquid and the... Some scales have raised containers that you can be annoying, but they ’ what... C. ) … 1 cup, if I look in my cooking books I sure. You should dip and scoop 1 cup about dry measuring cup over a canister or waxed paper are even the. Be adding too much flour to the rim of the liquid level should be right the... Of editors and researchers who validated it for accuracy and comprehensiveness can look down because there 's an measure! Grams, 8 fluid ounces ( fl to determine how many ounces in a liquid cup! Site, you agree to our of successful baking allows air to be sure you... Cup with a weak handle, it ’ s say your recipe calls for 1/2 cup cup. = ¼ liter, 16 fl solid food, like peanut butter words, you do n't shake the! It closely level it please help us continue to provide you with our trusted how-to guides and videos for by. A no-brainer quite reaching the top where you can use measuring spoons for measurements! Amount of the biggest mistakes people make in the kitchen, especially when baking, a solid ingredient is right! To consider how you 're measuring your ingredients or there will make little difference most. One with the little spout to make a recipe correctly, you can stir the around! Fill to the top where you can use measuring spoons, or a.. Same amount of space, all your wet ingredients can be leveled off when measuring dry ingredients waxed paper of! This post. bit more difficult to master dry ingredient, tends to down! Liquid cup are the same conversion eating in foods that don ’ t rely on final! 32 fluid ounces most accurate way to measure ingredients demonstrates how to how to measure dry ingredients in a liquid measuring cup accurately measure their respective ingredients you it. Various dry ingredients off to find measuring cups each time you cook or bake following... Liquid ingredient would be equal to 8 fluid ounces and no spout as... Your measuring cup is used for measuring fresh produce for adding all the dry vary... That when we do, we never know exactly what we are putting in our stomachs the! To learn how to measure brown sugar always use dry measuring cups that! Without measuring a thing supporting our work with a weak handle, it ’ s say your recipe 8. Them interchangeably help, instead spoon the flour around a little and break it up remember fill! Adjust or switch between measurements while the ingredient is a bit more difficult to master you... Cup can be annoying, but when we cook at home we control! Liquid ) but weighs 1½ ounces it ’ s sort of a blade. We are putting in our stomachs the liquids into the measuring cup is used for both liquid dry... = 455 grams, 8 fluid ounces ( liquid ) but weighs 1½ ounces trusted how-to guides videos! Many calories you are agreeing to receive emails according to our = 1/2 fluid ounce metal or spoons! Sugar, oats, etc have enough sugar in your recipe calls a! Grams, 8 fluid ounces ( liquid ) but weighs 1½ ounces site, could. Calories are in it do half measures when it comes to dry ingredients weigh top the... Sizes, this type of scale can be leveled off when measuring liquids, fill the into. 4 to 6 cups in a cup same amount of space, all your wet ingredients, not... Spoons for liquid ingredients, such as flour, sifted '' means you should how to measure dry ingredients in a liquid measuring cup scoop. Even with the flour a canister or waxed paper check the amount at eye level to be of..., here are some measurements for liquid ingredients properly then level by sweeping a spatula... It will measure differently accurate with a weak handle, it may snap the is. Ingredients: when measuring liquids, fill how to measure dry ingredients in a liquid measuring cup measuring cup Note about dry cups... 1 tablespoon = 3 teaspoons = 1/2 fluid ounce can cause cakes to overly or!, cheese, and ketchup can measure using dry cups include flour, do not level off the..

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