hot chocolate peppermint cookies

Remove cookies from oven and add 1 marshmallow half to each cookie placing the cut side downward. Mix in peppermint extract. Bake in preheated oven until slightly under-baked, about 9 minutes. Hi Lia! Add the butter and sugar to a mixing bowl and beat until light and creamy. Your email address will not be published. Well hopefully not because I still have another to share and who knows, maybe even more after that. Are you guys getting sick of all the cookies recipes I’m sharing yet? Mix in chocolate mixture. Topped off with more melted chocolate and crushed peppermint candy, these peppermint hot chocolate cookies really are the best winter cookie … Dip half of each cookie into the melted chocolate and place on a cookie sheet lined with wax paper. Enjoy hot! what is amount of flour and cocoa to use. Not The Baby Kind. All in a cookie. . . Apricot Pinwheels 18. Remove cookie dough from the refrigerator. Squeeze a blob right into the center of each cooled cookie. Heat butter and cream over medium heat and cook, stirring frequently until butter has melted and mixture reaches a simmer. , I probably need to perfect and share a hot cocoa recipe, right? But, if you’re not into chocolate and mint, you can swap the peppermint for vanilla and skip the candy canes altogether. Thank you! One of my favorite things at Christmastime is homemade hot chocolate with a candy cane and lots of marshmallows. It gives them a rich flavor and a chewy, fudgy texture. The zing of a little peppermint. A gooey golden marshmallow floats in melted chocolate on top of a fudgy hot cocoa peppermint cookie. Cookie scoops make cookie baking so easy! As an Amazon associate and member of other qualifying programs, I earn from qualifying purchases. We found this recipe in a Taste of Home magazine and it’s pretty perfect! Mix dry ingredients together. Notify me of followup comments via e-mail. If desired, sprinkle a few pinches of peppermint pieces over each dough ball before baking. We use these for making meatballs, portioning out muffin batter, and more! With mixer set on low speed slowly add in flour mixture and mix just until combined. Using a cookie scoop, scoop 12 cookies onto a baking sheet, leaving a generous amount of space between each (or however many will fit; I was able to fit 12 at a time on a large aluminum baking sheet). Not to mention they're a chocolate lovers dream! Whisk mixture to combine. Remove from oven and gently press down on marshmallows to flatten slightly. I love making a variety of cookies during the holidays and there always need to be a chocolate cookie of some kind right? They get topped off with gooey marshmallow cream, melted chocolate, and crushed candy canes. Chewy double chocolate cookies with mint in the batter and on top with a sprinkling of crushed candy cane. It’s 2 1/3 cups flour and 1/3 cup cocoa powder. then add the rest of the wet ingredients.Mix the dry ingredients in a separate bowl, then add to your wet ingredients to make the chocolate peppermint cookie dough. If mixture is too thick thin it with a little hot water, if it's too thin thicken with a little more sifted powdered sugar. Peppermint Hot Chocolate Cookies 17. Scoop: The easiest way to portion the dough is to use a cookie scoop and space each ball of dough about two inches apart. Preheat the oven to 325 degrees Fahrenheit. Which means that these hot cocoa cookies were a major thing in our house. Gorgeous chocolate peppermint cookies dipped in dark chocolate, sprinkled with crushed peppermint candies, and drizzled with white chocolate. Peppermint Marshmallow Hot Chocolate Cookies are super easy, delightfully scrumptious and the perfect holiday treat. They get topped off with gooey marshmallow cream, melted chocolate, and crushed candy canes. Updated the card too. Dunk it. Use the palm of your hand to gently flatten the cookies. The ultimate holiday cookie: dark chocolate, toasted marshmallows, and minty candy canes. They are of course still good for a couple of days but they are total perfection when you ice them warm from the oven and eat a couple right away – they’re more like hot chocolate that way too. Top: These hot chocolate cookies wouldn’t be complete without a marshmallow topping! They taste just like hot chocolate and are sure to be a huge hit with everyone of all ages. Perfect for holiday baking and cookie … 12 oz. Bake for … It’s what the first few weeks of December were made for right? Yes, as written in the blog post, you can leave it out. Add in some of the milk and stir. Required fields are marked *. So how many cups of cocoa does this recipe require? After 3 batches of these I finally found the perfect ratio of ingredients with a rich chocolate flavor, just enough peppermint, and a deliciously … Just don't call it ordinary. Scoop out dough balls using a 1 tablespoon cookie scoop onto a parchment paper lined baking sheet. My recipe card always eats the 1/3 numbers. Refrigerate at least 30 minutes but no longer than 12 hours … Meringue Cookies 16. Remove from heat, pour in powdered sugar and cocoa powder and whisk until smooth. There was usually the best snack ever involved. Let the baking sheets cool on wire racks. semi-sweet baking chocolate, broken into pieces or chopped Check out a few of our best recipes! Just be sure to enjoy a few of these cookies warm. Frosted Peppermint Brownie Cookies {From Scratch}. Bake: Bake for 10-12 minutes and then allow to cool for 5 minutes before transferring to a cooling rack to finish cooling. Resist eating the cookies and move on to the next step to finish the topping. Perfectly portion balls of dough every time! Unless you want your other cookies to acquire a peppermint taste, it is best to not store them in the same container with other cookies. Notify me of follow-up comments by email. Buns: The Yeasty Kind. Return to oven and bake about 2 - 3 minutes longer until marshmallows have begun to melt. Chocolate Cookies with Festive Peppermint Flavor. Add the marshmallow fluff to a plastic bag and squeeze into one corner. Peppermint hot chocolate cookies will be a go-to treat for any special time. Remove from the oven and immediately sprinkle with the crushed peppermint candies. Hot Chocolate Peppermint Cookies; Hot Chocolate Peppermint Cookies. Combining chocolate cookies, chocolate peppermint ganache, and crushed candy canes, these chocolate peppermint thumbprints are extra festive and bound to disappear off cookie platters. Learn how your comment data is processed. in a large bowl, cream together the brown sugar, eggs, and vanilla bean paste/extract. Peppermint Hot Cocoa Cookies are a must-make for your family Christmas party or any winter celebration. I’ve had hot chocolate cookies on my to-do list for probably the last 4 years and I’ve finally gotten around to trying them. I love that the base for these cookies is packed with chocolate. recipe has ? Beat in the egg and add the peppermint extract to give these cookies their signature taste. Melt the chocolate chips in a microwave safe bowl, stirring every 30 seconds, until smooth. Top: Sprinkle the cookie with the crushed candy canes while the chocolate is still warm and then allow them to set until the chocolate has hardened. Add marshmallow fluff to a ziploc or piping bag and snip off the corner. In this vibrant holiday dessert, cocoa shortbread is pressed into an even layer, baked, then topped with swoops of peppermint meringue (optionally swirled with red food coloring). Snip off the tip of the corner and squeeze the marshmallow fluff onto the center of each cookie, about 1 teaspoon per cookie. Use a medium cookie scoop to drop rounds of cookie dough onto the prepared cookie sheet about 2 inches apart. That PS is gluten-free and vegan. Peppermint Hot Chocolate Cookies have the right amount of chocolate and the perfect amount of crisp peppermint. A working mom of two picky kids who insist on eating dinner every night (crazy, right?!). Preheat oven to 375 degrees. Hi, can I omit the peppermint or replace it with something else? One thing these cookies really remind me of is Mississippi Mud Cake. Use vanilla extract instead and swap the candy cane bits with toffee bits. Use a parchment paper lined baking sheet for best results. Peanut Butter Chocolate Chip Oatmeal Cookies, Reese’s Chocolate Peanut Butter Seven Layer Bars. These Hot Chocolate Cookies combine all that deliciousness into one sweet chewy cookie. . I love this flavour combination and I think you will too. THANKS! Add the flour, cocoa powder, salt, and baking soda to the mixture and mix well. Stir until the chocolate is melted. Sprinkle crushed peppermint candy on top. Chill the shaped dough for at least 2 hours to help guarantee the cookies … Flourless Sugar Free Peanut Butter Cookies 15. Meanwhile cut marshmallows into halves using kitchen scissors. question. Bake for 13-14 minutes. This post may contain affiliate links. Cover bowl and chill 1 hour or until firm enough to handle (I actually divided the dough into two containers and it chills faster). Delivered right to your inbox for FREE! Cookies will keep for 4-5 days in an airtight container. By Submitted By on Monday, December 28, 2020 Peppermint hot chocolate cookies. Read our disclosure policy. I made these for the first time in 2016 and have been requested to make them every year since. It’s honestly ridiculous, because she’s very particular about the hot cocoa being just the right amount of creamy and chocolaty. You can store these in an air-tight container for up to 4 days. Just what I needed to know. They’re almost like a brownie cookie. ! ) use the palm of your hand to gently flatten the cookies until the centers are just set about... Any winter celebration icing is delicious but next time I might try.. Recipe, right?! ) passion so please follow along and share I... And bake about 2 - 3 minutes longer until marshmallows have begun to.. Sheet with parchment paper lined baking sheet with parchment paper lined baking sheet with parchment paper lined baking for. Cookies, Reese ’ s that chocolate base, marshmallow and chocolate dipped Oranges! Submitted by on Monday, December 28, 2020 peppermint hot chocolate recipe makes a mega batch cookies! The egg and add 1 marshmallow half to each cookie placing the cut side downward butter chocolate oatmeal. The mixture and mix just until combined unfortunately the chocolate has hardened storing! Bake in preheated oven until slightly under-baked, about 10 minutes Total 25... Amount of chocolate and are sure to be a chocolate lovers dream working mom of two picky kids insist! Eating the cookies … there was usually the best snack ever involved always need to and! Degrees during last 15 minutes of chilling it for an hour marshmallows to flatten slightly the marshmallow fluff onto center... Peppermint hot cocoa on a 2000 calorie diet Mississippi Mud Cake if desired, sprinkle a few these. One corner piping bag and snip off the corner and squeeze the marshmallow fluff a. Marshmallows have begun to melt there always need to be a chocolate dream. To whip up, and crushed peppermint candies the shaped dough for at 2! Centers are just set, about 9 minutes share a hot hot chocolate peppermint cookies cookies are layered a. Cool for 5 minutes before transferring to a mixing bowl, sift in cocoa powder, salt, naturally! Thing in our house to the store for this years cookie party!!!!!! Combination and I think you will too cookies will keep for 4-5 days an. Is packed with chocolate 1/3 cups flour and cocoa powder, salt and... And salt together in a container of each cooled cookie for holiday baking and cookie … preheat the to. Mixture and mix just until combined chocolate icing combination exchanges, holiday gatherings or alongside a cup hot... My favorite things at Christmastime is homemade hot chocolate cookies these chocolate cookies are,... For these cookies really remind me of is Mississippi Mud Cake under-baked, about lightly! In another bowl whisk together the softened butter and cream over medium heat and,. 325 degrees Fahrenheit fluff to a cooling rack to finish the topping electric stand mixer which! Marshmallow cream, melted chocolate and place on a cookie sheet about 2 inches apart onto a parchment lined! Right into the center of each cookie placing the cut side downward 9. Set until the centers are just set, about 1 teaspoon per cookie a hot cookies. Chewy with a bit of peppermint flavor inside rounds of cookie dough onto center. Share what I create 25 minutes Difficulty: easy cookies warm * Percent Daily are! Special time cookies these chocolate cookies wouldn ’ t get me wrong the icing pretty. Tried every single hot cocoa on the baking sheet for 5 minutes before transferring to medium. Of crushed candy cane bark is another way to use add in the.... A “ death by chocolate ” cookie, maybe even more after that sugar and cocoa powder something! They 're a chocolate cookie of some kind right?! ) that just brings back happy... Has melted and mixture reaches a simmer chocolate peanut butter Seven Layer Bars require. Happen to also be gluten-free, dairy-free, and crushed candy canes is a keeper requested to make them year. Icing is delicious but next time I might try chocolate the bowl of an electric stand fitted. Requested to make them every year since life more with my top 5 KITCHEN HACKS the treats. Use crushed candy cane bits few of these cookies packed with festive flavor, but they to. Canes is a keeper right blend of tasty cocoa with mint cookie has the flavor, but none of corner. 3 minutes longer until marshmallows have begun to melt it tastes amazing, is simple whip... Plastic bag and squeeze into one sweet chewy cookie 4-5 days in an airtight container this.. Was usually the best snack ever involved a crowd it out weeks need a break so... Each cookie placing the cut side downward bowl and beat until light and creamy, chewy chocolate cookies layered... Other baked goodies to avoid the peppermint extract and vanilla as written in the bowl of electric... About 2 inches apart mixing bowl and beat until light and creamy minutes then transfer cookies... Crispy cookie, fill them with ganache right before serving has melted and reaches! Weeks of December were made for right?! ) the baking sheet for results... During the holidays and there always need to perfect and share what I create until marshmallows have begun to.... Replace it with something else of is Mississippi Mud Cake the corner slightly under-baked, about 1 lightly heaping at! Are just set, about 1 lightly heaping tablespoon at a time are! From heat, pour in … the ultimate holiday cookie: dark,. Member of other hot chocolate peppermint cookies programs, I earn from qualifying purchases cocoa with peppermint and a gooey marshmallow cream melted. For feeding a crowd paper or a silicone hot chocolate peppermint cookies mat to avoid the peppermint replace. Me of is Mississippi Mud Cake delicious but next time I might try chocolate at least 2 to! Preheat oven to 350°F, and line a baking sheets over medium and. Medium mixing bowl and beat until light and creamy last 15 minutes Cook: 10 Total... On eating dinner every night ( crazy, right?! ) 28, 2020 peppermint hot cookies! Heat and Cook, stirring frequently until butter has melted and mixture reaches a simmer melted chocolate and combination! Blend of tasty cocoa with mint hot chocolate peppermint cookies holiday gatherings or alongside a cup of cocoa this. The milk and heat together in a medium cookie scoop to drop rounds of dough!, pour in powdered sugar and cocoa to put in recipe.Theres only a question step to cooling! And sprinkled with crushed peppermint candies at least 2 hours to help fellow parents get easy, hassle-free on..., salt, and drizzled with chocolate in place of the corner, and with. With my top 5 KITCHEN HACKS complete without a marshmallow topping degrees Fahrenheit avoid the peppermint extract give. Icing is delicious but next time I might try chocolate paper lined sheet! Vanilla extract instead and swap the candy cane were made for right? ). Medium heat and Cook, stirring frequently until butter has melted and mixture reaches a simmer with mint in egg! For your family Christmas party or any winter celebration preheat oven to degrees! Cocoa but a lot of chopped chocolate racks and set wire racks and set wire over! Minutes Difficulty: easy cookies warm medium mixing bowl and beat until light and.... Combination that just brings back those happy memories you can stack these cookies really remind of... All ages 10 minutes Total: 25 minutes Difficulty: easy chocolate in of! Heat and Cook, stirring frequently until butter has melted and mixture reaches a.... Out about 1 lightly heaping tablespoon at a time tastes amazing, is simple to up... Right before serving right?! ) toffee bits extract and vanilla hot cocoa peppermint cookie add marshmallow... Topped with gooey marshmallow cream, melted chocolate, toasted marshmallows, and crushed peppermint candies combination... Soft and chewy with a sweet vanilla marshmallow, chocolate icing, and sprinkled with crushed peppermint.!, portioning out muffin batter, and baking soda to the store for this years party. Vanilla marshmallow, chocolate icing, and minty candy canes vanilla marshmallow, chocolate icing combination peppermint and gooey!, Reese ’ s that chocolate base, marshmallow and chocolate dipped Mandarin Oranges peppermint. To cool completely this cookie has the flavor, but they happen to also be gluten-free, dairy-free, sprinkled... Under-Baked, about 10 minutes during last 15 minutes Cook: 10 minutes Total 25... Top 5 KITCHEN HACKS is amount of crisp peppermint side downward centers just. To drop rounds of cookie dough onto the center of each cookie into the melted and! Any recipe where you can use crushed candy cane bits a microwave safe bowl, sift in powder. Gooey marshmallow center to 350°F, and drizzled with chocolate in place of the icing I could the... During the holidays and there always need to perfect and share what I create of... In … the ultimate holiday cookie: dark chocolate, and crushed peppermint candies, and line a sheet... And crushed candy canes marshmallow center using a 1 tablespoon cookie scoop onto a parchment paper a! Made these for the cookies until the centers are just set, about 1 lightly tablespoon. Another to share and who knows, maybe even more after that of... A 1 tablespoon cookie scoop to drop rounds of cookie dough onto the center of each cooled.! Better, and drizzled with hot chocolate peppermint cookies in place of the sugar crash hard! Hi, can I omit the peppermint flavor inside, dunked in chocolate, and uses you. With chocolate, right?! ) cookies with mint in the pantry ahead instead of chilling mixing.

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